
Photo: AI25 Studio / Pexels
Breakfast
Overnight Chia Pudding (Coconut)
Make-ahead breakfast with fiber — about 8g net carbs; best for moderate low carb, not strict keto daily.
- Net carbs
- ~8g
- Servings
- 2
- Prep
- 5 min
- Cook
- 0 min
Why this meal fits low carb
Chia pudding using unsweetened coconut milk can fit low carb when portions are measured. Chia adds fiber; net carbs depend on the milk and any sweetener. Taste after overnight soak before adding berries.
Swaps
Almond milk (unsweetened) instead of coconut. Stevia or monk fruit if you need sweetness — avoid sugar syrups.
Meal prep
Mix at night; eat cold next morning. Keeps 3 days refrigerated.
Ingredients
- 1/4 cup chia seeds
- 1 cup unsweetened coconut milk
- 1/2 tsp vanilla extract
- Pinch of salt
- Optional: 2 tbsp unsweetened shredded coconut
- Optional: few raspberries on top
Instructions
- Whisk chia, coconut milk, vanilla, and salt in a jar.
- Refrigerate at least 4 hours or overnight, stirring once.
- Divide between bowls; top with coconut or berries if using.
Tips
Chia fiber counts toward net carbs on labels — this is moderate carb, not strict keto.
Check the numbers
This recipe is about ~8g net carbs per serving and ~8g protein. Verify packaged ingredients and set your daily budget:
- Net carb calculator — label math for sauces, yogurt, sausages
- Keto macro calculator — daily protein / fat / carb targets
- More recipes under 10g net carbs
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Net carb and protein values are working estimates intended for the listed quantities and stated servings; they are not laboratory analyses or medical advice. Brands and substitutions can change the result. Verify packaged foods with our net carb calculator. https://metaboliclowcarb.com